Tuesday 12 November 2013

Chocolate cke with chocolate frosting

                        

Chocolate cke with chocolate frosting






Ingredients:

For cake


  • Maida:1 cup
  • Unsweetened cocoa powder: 3/4 cup
  • Powdered sugar: 1 cup
  • Butter: 3/4 cup(i used Amul salted butter)
  • Egg: 2 
  • milk: 1 table spoon
  • baking soda: 1/4 spoon
  • Vanilla essence: 1/4 spoon

For icing


  • Butter:100gm(I used un salted butter)
  • Cocoa powder:4teaspoon
  • powdered sugar:6teaspoon
  • Milk:3 teaspoon

Method:

For cake


  • Sieve the maida ,cocoa powder and baking soda together
  • Mix egg by using a mixer(i used food processor)mix it well then add powdered sugar,vanilla essence, milk  and butter,mix it well.
  • Then add sieved maida cocoa n baking soda mixture again mix it well
  • Grease a cake tin with butter pour the cake mixter
  • Keep it in a pre heated pressure cooker(remove  the whistle and gasket).Cook it in low flame
  • Within 25 to 40 minutes cake s ready.Let it cool

For icing


  • Mix butter with sugar coca powder and milk Mix it wel by using a hand mixer(I used food processor)
  • Keep it in fridge for 15 minutes.Apply it on cake by using a knife.Decorate with gems chocolate or according to your wish
Chocolate cke with chocolate frosting


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