Masala Egg Omelet

                                    Masala Egg Omelet

It is a spicy and tastiest breakfast or side dish.Or you can take it as a snack too.I got this recipe from a cookery magazine.First time when I prepared it I followed the same method mentioned in the book(simply mixed all the ingredients with egg and made omelet).Next time I sauted all the ingredients before making the omelet and added garam masala too.The result was awesome!So I finalised this method.Hope you all will try and let me know the result.

Ingredients:

• Egg:2
• Tomato:1
• Onion:1
• Ginger garlic paste:1/2 tspn
• Garam masala powder:1/4 tspn
• Chilly powder:1/4 tspn
• Coriander leaves: 1 tblspn finely chopped
• Green chilly finely chopped:1/4 tspn
• Oil
• Salt

Method:

• Heat the pan with oil.
• Add Ginger garlic paste and saute it well.
• Add sliced onion and saute it again
• Add tomato pieces and saute it well .
• Add green chilly,chilly powder,salt and garam masala powder.
• Add coriander leaves.
• Now switch off the flame and transfer the masala into a bowl.
• Crack the eggs in to the bowl and beat it well.
• Mix the eggs with masala.
• Heat the same pan with little oil.
• Pour the egg masala mixture in to the pan and allow to cook.
• Turn the other side and let it cook.Switch off the flame.