Sunday, 8 February 2015

Kara pori / Spicy puffed rice / Spicy murmura

Kara pri / Spicy puffed rice / Spicy murmura

A spicy snack idea!I used to eat pori as such before tasting kara pori.I never knew about this spicy twist of pori before..But now a die hard fan of kara pori with hot and strong tea! It is really yummy...It is very easy to prepare  and sure you can enjoy it with a cup of hot coffee / tea

Kara pri / Spicy puffed rice / Spicy murmura

Ingredients:

  • Pori /puffed rice : 3 cups
  • Pottukadalai / roasted gram : 1 tblspn
  • Peanuts / Kappaladi / verkadalai :  2 tblspn
  • Chilly powder : 1 tspn
  • Turmeric powder : 1/4 tspn
  • Curry leaves : 1 spring
  • Salt : a fat pinch (optional)
  • Oil : 1 tblspn

Method:




  • Heat a pan with oil.Add pottukadalai,peanuts and curry leaves .Fry it well.Now add chilly powder ,salt and turmeric powder.Mix it well.Switch off the flame and add puffed rice too.
  • Mix it well.Spicy puffed rice is ready.After cools down completely keep it in air tight container.


Note :

  • You may add 1-3 cloves of crushed garlic and 1 tspn of chopped green chilly too.
  • Adjust the quantity of chilly powder according to your spice level.

17 comments:

  1. Hi Remy,
    I have nominated you for the Versatile Blogger award - check it out at :
    http://mydatewithbooks.blogspot.com/2015/02/Versatile-Blogger-Award.html

    ReplyDelete
  2. I would love to munch these with a cup of tea

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  3. Saw something similar in another foodies blog. I love it and now that my puffed rice has been sitting in the fridge for a while, I can convert it to this loveable spicy snack.

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  4. Wow loved these.... waiting to buy some puffed rice and try it.

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  5. Love these spicy murmurma...cant stop munching them!!

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  6. That's nice. Here I would love to tell you about its Bihari version. (we call it Bhunja and especially used to take it on Saturdays. So ur kitchen actually inspired me! Thanks Remya.

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    Replies
    1. BHunja a new information for me..Thank you :)

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  7. looks crunchy and yummy snack...

    ReplyDelete

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