Thursday, 28 May 2015

Challas / Sarlas

Challas /  Sarlas

Challas doesn't need any introduction..It is a simple dish but do wonders with  biriyani,fish fry,beef fry,cutlet etc..

Challas /  Sarlas

It is an easy to prepare dish with less ingredients.We all love challas and will match it with almost all the non veg dishes.

Ingredients :

  • Onion (thinly sliced) : 1big
  • Green chilly finely chopped : 1
  • Vinegar / Lemon juice : 1 tspn
  • Water : 1 cup
  • Salt

Method :

  • Take 1 cup of water in a plate.Add in sliced onion.
  • Squeeze the water and  mix the onion with vinegar salt and green chilly!
  • Challas / sarlas is ready to serve!!!!
Challas /  Sarlas


  1. Yesss please. I love this with lots of rice and yoghurt.

  2. slurp slurrp!! M off to kitchen to make this... missed it a while. Thanks Remya for reminding me about the side dishes my mother used to make :)

  3. I love this recipe. We make it a little different. Instead of vinegar i use lemon juice fresh and red chille powder and rock salt.

  4. I make this dish but never knew the name of this dish.. he he.... thank you :)


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